Decades ago, vegan dessert alternatives might have been restricted. Still, today, there are a lot of plant-based and cruelty-free ingredients, bakeries and specialty restaurants, conscientious food producers, and social media influencers who make vegan-friendly desserts. In this article, we will provide you with a list of vegan dessert ideas you must try once. So, let's start the topic. Shall we?
Top Vegan Dessert Ideas You Must Try
• Vegan gulab jamun
Apart from dairy khoya, almond or coconut milk can also serve as a non-dairy alternative in the formulation of vegan gulab jamun, which is already made from plant-based dough. With this meatless treat, you can take your dessert experience to the next stage. On the other hand, the syrup-coated dough balls are completely irrepressible as they are so soft and moist. It is coconut milk or almond milk that the syrup, drenched with rosewater and cardamom, immediately leads you to take to the coconut or almond level to feel as if you admit a new era of baking. If you want, you can add Sundarban forest honey to make it tastier and healthier.
• Vegan chocolate mousse
A creamy, silky chocolate mousse is a favorite of all. This vegan version of mousse uses avocado or coconut cream instead of eggs and heavy cream to achieve a smooth, opulent texture without sacrificing flavor. The end product is a rich, creamy, dairy-free delicacy that is incredibly delectable.
• Chocolate coconut cream bars
Whether savored as a dessert or a sweet treat in the afternoon, these bars provide a decadent experience with their rich, slightly crunchy coconut base and smooth chocolate topping. With 16 pieces per recipe, you'll have plenty to savor for a week.
• Vegan kheer
Kheer is an authentic Indian sweet dish known for its beautiful blend of rice boiled in milk and carefully made sweet with sugar. In the vegan type, coconut or almond milk is utilized, which becomes richer with the addition of the smell of elaichi and kesar, along with various nuts. The richness and fullness of the coconut milk, plus the sweetness of the saffron, make this dish an irresistible treat that is best followed by a hearty meal. If you want, you can also use honey from Sundarban to enhance the flavor.
• Vegan cheesecake
One of the most popular desserts is cheesecake, and fortunately, a vegan version can be made that tastes just as rich and filling as the original. Using cashews as the foundation for the "cheese" filling is essential to this dairy-free cheesecake. When paired with a crispy, buttery graham cracker crust, this vegan cheesecake that doesn't require baking is divine.
• Vegan cookies
Different baking styles might come and go, but the chocolate chip cookies will always be the top. Preferably, they should be taken out of the oven when they are still a little bit warm and the center is still runny and gooey, with the droplets of the cookie on the oven grate; in this way, the chocolate smell gets spread all around the kitchen air. As they gradually cool down on a wire baking sheet, they turn into a crispy snack and come out with a satisfying golden-brown coat that is nothing short of mouth-watering; it contrasts the soft, chewy mess inside. The cookies are either enjoyed fresh and gooey or baked to perfection to be like chips; either way, they offer a timeless sense of familiarity.
These are some of the top vegan dessert ideas you must try once.
