Authentic Bengali mango sweet pickle made from ripe mangoes and jaggery, packed in an air-sealed glass jar (250g) to preserve the traditional homemade taste of আমের মিষ্টি আচার.

JOYGROVE Mango Sweet Pickle (আমের মিষ্টি আচার) is a classic Bengali delicacy prepared using time-honoured home-style methods. Handpicked ripe mangoes are slow-cooked with natural jaggery, mustard oil, and traditional spices to create a perfectly balanced sweet pickle loved across Bengal.

Packed hygienically in an air-sealed glass jar, this pickle retains its natural aroma, texture, and flavour for months without artificial preservatives. Every spoon carries childhood memories of homemade Bengali achar, making it a comforting addition to everyday meals as well as festive dining.

Whether enjoyed with plain rice, luchi, paratha, or khichdi, this traditional Bengali sweet mango pickle enhances every bite with warmth and nostalgia.

⭐ Key Features / Highlights

• Authentic Bengali mango sweet pickle

• Net weight 250g

• Packed in air-sealed glass jar

• Made with ripe mango & natural jaggery

• Traditional home-style Bengali recipe

• No artificial colours or preservatives

• Shelf life: 6 months

🍽️ Uses / How to Enjoy

• Perfect side with rice & dal

• Enjoy with luchi, paratha, or roti

• Tastes great with khichdi or curd rice

• Ideal for everyday meals & festive occasions

🧂 Ingredients

Ripe mango, jaggery, mustard oil, traditional Bengali spices, salt

📦 Storage & Care Instructions

• Store in a cool, dry place

• Keep jar tightly closed after use

• Always use a dry spoon

• Refrigerate after opening for extended freshness